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Food supply

The Role of Food Banks in Food Security in Uganda : the Case of the Hunger Project Food Bank, Mbale Epicentre

Upphovsperson: Watuleke, Joseph
Utgivare: Uppsala
År: 2015
Ämnesord: Food security, Food supply, Smallholders, Farming, Agricultural production, Food storage, Livelihood, Sustainable development, Uganda
This study addresses the role the food bank plays in food security, sustainable livelihoods and building resilience to climate change among smallholder farmers in Uganda, and in particular eastern Uganda. Currently, it is difficult to measure the socioeconomic impact of the food bank on smallholder farmers in eastern Uganda due to the difficulty of isolating its contribution from that of interrelated programmes and farmer activities. It is, however, evident that the food bank plays a significant role in improving the smallholder farmers’ food production and incomes. The food bank is actively engaged in training smallholder farmers in modern farming methods, providing improved seeds and safe storage facilities for farmers’ produce, helping farmers to diversify their livelihood sources and providing climate-related information. Prolonged drought and lack of access to sufficient seeds of good quality are the main sources of food insecurity among smallholder farmers. Distance from the food bank and lack of access to information are among the other factors that affected many farmers’ ability to participate in food bank activities. Community ownership of the food bank is still lacking, and this is a long term threat to the sustainability of the project. There is therefore an urgent need to establish community-managed food banks at lower levels that ensure community ownership; equitably distribute benefits among target farmers; encourage seed-saving among farmers; initiate community-supported agriculture programmes to improve access to farm credit; and invest in rainwater harvesting for irrigation.

Agricultural Development and Food Security in Africa : The Impact of Chinese, Indian and Brazilian Investments

Medarbetare: Cheru, Fantu | Modi, Renu
Utgivare: Nordiska Afrikainstitutet; Zed Books
År: 2013
Ämnesord: Agricultural development, Food supply, Food security, Foreign investment, Direct investment, international economic relations, Agrarian reform, Pastoralists, South south relations, Africa, China, India, Brazil
The subject of food security and land issues in Africa has become one of increased importance and contention over recent years. In particular, the focus has shifted to the role new Global South donors - in particular India, China and Brazil - are playing in shaping African agriculture through their increased involvement and investment in the continent. Approaching the topic through the framework of South-South co-operation (SSC), this highly original volume presents a critical analysis of the ways in which Chinese, Indian and Brazilian engagements in African agriculture are structured and implemented. Do these investments have the potential to create new opportunities to improve local living standards, transfer new technology and knowhow to African producers, and reverse the persistent productivity decline in African agriculture? Or will they simply aggravate the problem of food insecurity by accelerating the process of land alienation and displacement of local people from their land? Topical and comprehensive, ‘Agricultural Development and Food Security in Africa’ offers fresh insight into a set of relationships that will shape both Africa and the world over the coming decades.

Biofuels, Land Grabbing and Food Security in Africa

Medarbetare: Havnevik, Kjell | Matondi, Prosper B. | Beyene, Atakilte
Utgivare: London : Zed Books/Nordiska Afrikainstitutet
År: 2011
Ämnesord: Biomass energy, Fuels, Energy resources, Food supply, Food security, Land tenure, Property rights. Africa, Tanzania, SOCIAL SCIENCES, SAMHÄLLSVETENSKAP
Energy crisis and climate change have generated global demands for alternative non-fossil fuel sources. This has led to a rapid increase of investments in production of liquid biofuels based on agricultural feed stocks such as sugar cane. Most African governments see biofuels as a potential for increasing agricultural productivity and export incomes and thus strengthening their national economies, improving energy balances and rural employment. At the same time climate change may be addressed through reduction of green house gas emissions. There are, however, a number of uncertainties mounting that challenge this scenario. Using in-depth African case studies this book addresses this knowledge gap by examining the impacts of large-scale biofuel production on African agriculture in regard to vital land outsourcing and food security issues. The surge for African biofuels has also opened space for private investors both domestic and external to multiply and network 'independently' of the state. The biofuel expansion thus generates new economic alliances and production relations, resulting in new forms of inclusions and exclusions within the rural population. An essential book for anyone wishing to understand the startling impact of biofuels and land outsourcing on Africa.

Maternal and child health in Kenya : a study of poverty, disease and malnutrition in Samia

Upphovsperson: K'Okul, Richard Nelson Ochieng
Utgivare: Nordiska Afrikainstitutet | Helsinki ; Uppsala : Finnish Society for Development Studies ; Nordiska Afrikainstitutet
År: 1991
Ämnesord: Samia, Kenya, East Africa, Maternal and child health, Malnutrition, Diseases, Household surveys, Poverty, Food supply, SOCIAL SCIENCES, SAMHÄLLSVETENSKAP
A study of the effects of declining food production and recurrent famine in Kenya. It is based on fieldwork in Samia, Western Kenya, a region where the population has been malnourished on the verge of starvation.